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Colorful bowl featuring golden-browned salmon bites coated in vibrant spicy mayo, garnished with sesame seeds and chopped green onions, served on a rustic wooden plate with fresh lettuce and shredded vegetables, textures range from crispy to creamy, styled simply and appetizingly.

Bang Bang Salmon Bites Bowls for Flavorful Weeknight Dinners

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Tender salmon bites coated in a spicy mayo sauce, served over rice and fresh vegetables, ready in under 30 minutes.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound salmon fillet, cut into bite-sized pieces
  • 2 tablespoons mayonnaise
  • 1 tablespoon sriracha sauce
  • 1 teaspoon honey
  • 2 cups cooked rice
  • 1 cup shredded lettuce
  • 2 tablespoons sesame seeds
  • Chopped green onions for garnish
  • Salt and pepper to taste

Instructions

  1. Season salmon pieces with salt and pepper.
  2. Mix mayonnaise, sriracha, and honey in a bowl to make the spicy mayo sauce.
  3. Sear salmon bites in a hot skillet until golden brown and cooked through.
  4. Toss cooked salmon in the spicy mayo sauce until evenly coated.
  5. Assemble bowls with rice, lettuce, salmon bites, and garnishes.

Notes

  • Best served immediately for crispiness.
  • You can substitute shrimp or chicken for variety.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop, assembling
  • Cuisine: Seafood
  • Diet: Gluten-Free, Low Carb

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420 Kcal
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 23g
  • Cholesterol: 90mg

Find it online: https://serenagourmet.com/bang-bang-salmon-bites-bowls-for-flavorful-weeknight-dinners-1/