Creamy Chicken Bacon Ranch Pasta Recipe

© Original Recipe By Serena’s Delights ©

Creamy Chicken Bacon Ranch Pasta Recipe 🍝🥓🧀

1. Introduction

If you’re searching for a comforting, hearty dish with an unbeatable flavor combination, this Creamy Chicken Bacon Ranch Pasta recipe is your ultimate go-to. Combining tender chicken, crispy bacon, and a rich, creamy ranch sauce, this chicken pasta recipe delivers a burst of flavors in every bite. Perfect for weeknights or special occasions, it’s a straightforward dish that elevates your pasta game. Plus, with versatile ingredients and simple steps, you’ll be enjoying this delectable dish in no time.

Kitchen tools and utensils used in this recipe

2. Ingredients for Creamy Chicken Bacon Ranch Pasta

  • 1 lb (450g) of boneless, skinless chicken breasts
  • 6 slices of bacon, chopped
  • 12 oz (340g) of dry pasta (penne, fusilli, or your favorite)
  • 1 cup of ranch dressing or ranch seasoning
  • 1 cup of heavy cream
  • 1/2 cup of parmesan cheese, grated
  • 2 cloves of garlic, minced
  • Salt and pepper to taste
  • Optional: chopped parsley or green onions for garnish

3. Step-by-Step Instructions to Make Creamy Chicken Bacon Ranch Pasta

Preparing the ingredients

Start by chopping the chicken into bite-sized pieces. Cook the bacon until crispy using your preferred method—air fryer, stovetop, or oven—and set aside. Mince the garlic and gather all your ingredients for easy assembly.

Cooking the pasta

Boil a large pot of salted water and cook the pasta until al dente according to package instructions. Drain and set aside, reserving a cup of pasta water for later use.

Sautéing the chicken and bacon

Heat a skillet over medium heat, add a tablespoon of oil if needed, and cook the chicken until fully cooked and browned. In the same pan, cook the bacon until crispy. Remove excess grease and combine bacon with the chicken.

Making the creamy sauce

To the same skillet, add minced garlic and cook until fragrant. Pour in heavy cream and ranch dressing, stirring well. Let it simmer gently for 3-5 minutes until slightly thickened. Add grated parmesan cheese, stirring to melt and incorporate.

Combining everything

Add the cooked pasta to the skillet, tossing to coat in the creamy sauce. If the sauce is too thick, add a splash of reserved pasta water to loosen it up. Season with salt and pepper to taste. Stir in the crispy bacon and cooked chicken.

4. Storage Tips for Leftover Creamy Chicken Pasta

If you have leftovers, transfer the pasta to an airtight container and refrigerate within two hours of cooking. This healthier broccoli chicken casserole can last up to 3-4 days. To reheat, microwave in short intervals, stirring occasionally, or reheat in a skillet over low heat to keep it creamy and flavorful.

5. Serving Suggestions for Creamy Chicken Bacon Ranch Pasta

Serve the pasta hot, garnished with chopped parsley or green onions for added freshness. Pair it with a crisp green salad or garlic bread for a complete meal. This creamy sausage and tortellini soup variation offers a cozy, comforting pairing for chilly nights. For a lighter option, substitute heavy cream with Greek yogurt or coconut milk.

6. Variations and Substitutions for Chicken Bacon Ranch Pasta

Feel free to customize this dish by adding vegetables like spinach, cherry tomatoes, or mushrooms. You can also swap the chicken for shrimp or turkey. Gluten-free pasta can be used for a dietary-friendly alternative. For a dairy-free version, substitute cream with coconut cream and vegan cheese.

7. Tips to Perfect Your Creamy Chicken Pasta

  • Use freshly grated parmesan for maximum flavor.
  • Reserve pasta water to adjust sauce consistency.
  • Cook bacon separately for extra crispiness and avoid excess grease in the sauce.
  • Cook pasta al dente to prevent it from becoming mushy when combined with the sauce.

8. Frequently Asked Questions about Creamy Chicken Bacon Ranch Pasta

Can I prepare this chicken pasta recipe ahead of time?

Yes, you can prepare and refrigerate the components separately or the entire dish. Reheat gently to preserve the creamy texture.

What are suitable substitutions for ranch dressing?

If you prefer a lighter or homemade option, use Greek yogurt mixed with herbs and spices, or make your own ranch seasoning blend.

How long does it take to make Creamy Chicken Pasta?

From start to finish, this dish takes approximately 30-40 minutes, making it perfect for weeknight dinners.

Is this dish suitable for low-carb or keto diets?

Adjustments like using low-carb pasta and heavy cream can make this recipe more suitable for low-carb or keto lifestyles.

9. Conclusion

In summary, this Creamy Chicken Bacon Ranch Pasta recipe is an indulgent yet straightforward dish that’s sure to satisfy your pasta cravings. The combination of tender chicken, crispy bacon, and a flavorful ranch sauce creates a comforting, crowd-pleasing meal. Whether you’re cooking for family or hosting friends, this recipe guarantees a delicious outcome every time. Give it a try today, and enjoy a creamy, savory pasta dish that hits all the right notes!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A vibrant plate of creamy chicken bacon ranch pasta with tender pasta noodles topped with crispy bacon bits, sliced grilled chicken, chopped green herbs, and a drizzle of ranch sauce. The dish is presented on a rustic wooden table with fresh herbs and a fork, showcasing rich textures, colorful ingredients, and appealing presentation.

Creamy Chicken Bacon Ranch Pasta Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A rich and flavorful pasta dish with creamy ranch sauce, crispy bacon, and tender chicken.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 12 oz pasta (penne or fettuccine)
  • 2 cups cooked chicken, sliced
  • 6 slices cooked bacon, crumbled
  • 1 cup ranch dressing
  • 1/2 cup grated parmesan cheese
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • Chopped parsley and green onions for garnish

Instructions

  1. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 30 seconds.
  3. Add cooked chicken slices and cook for 2-3 minutes to heat through.
  4. Reduce heat to low, stir in ranch dressing and grated parmesan cheese until well combined.
  5. Add cooked pasta to the skillet, toss to coat evenly with the sauce.
  6. Sprinkle with crumbled bacon, chopped parsley, and green onions. Serve immediately.

Notes

  • You can use grilled chicken or rotisserie chicken for convenience.
  • Adjust ranch dressing quantity to taste for creaminess.
  • For added flavor, sprinkle extra parmesan or red pepper flakes.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free option: use gluten-free pasta

Nutrition

  • Serving Size: 1 plate
  • Calories: 720 kcal Kcal
  • Sugar: 4 g
  • Sodium: 980 mg
  • Fat: 35 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 20 g
  • Trans Fat: 1 g
  • Carbohydrates: 70 g
  • Fiber: 3 g
  • Protein: 37 g
  • Cholesterol: 125 mg

À propos de moi

Je suis une passionnés de cuisine qui aime créer des recettes exceptionnelles qui inspirent la joie et créativité à chaque repas. Privilégiant des ingrédients de qualité et des saveurs innovantes, je m’assure de créer des plats qui rassemblent et célèbrent l’art culinaire.

En Savoir Plus