© Original Recipe By Serena’s Delights ©
🔥🍕 Crispy Air Fryer Pizza Rolls for Perfect Snack Moments 🍕🔥
1. Introduction
If you’re craving a snack that’s both crispy and cheesy, these air fryer pizza rolls are your new best friend. Picture golden, crispy pockets filled with gooey melted cheese, savory sauce, and just the right amount of topping. Perfect for quick snack moments or game day treats, these pizza rolls are a game-changer when it comes to crispy pizza snacks. With the air fryer, you can achieve that irresistible crunch without deep frying, making these a healthier yet equally delicious option.
2. Why You’ll Love This Recipe
- Ready in 15-20 minutes — perfect for a quick craving fix.
- Crunchy exterior with melty interior — an unbeatable texture combo.
- Easy to customize with your favorite pizza toppings or fillings.
- One-pan convenience — minimal cleanup required.
- Versatile snack or appetizer for any occasion.
3. Ingredient Notes
For making the best air fryer pizza rolls, quality ingredients make all the difference. Use fresh, high-quality shredded mozzarella for a gooey, melt-in-your-mouth finish. A flavorful marinara or pizza sauce adds richness and depth. Regarding dough, pre-made pizza dough or refrigerated crescent roll dough are convenient options that work beautifully. If you prefer a healthier twist, opt for whole wheat or cauliflower-based doughs. The fillings can be customized to your taste—pepperoni, cooked sausage, vegetables, or even vegan cheese for a plant-based option.
4. Kitchen Tools You Need
To achieve perfectly crispy and evenly cooked air fryer pizza rolls, having the right tools is essential. Compact 6-in-1 Digital Air Fryer makes the cooking process simple with precise temperature control and fast heat circulation, ensuring each roll is crisp on the outside and tender inside. A good baking sheet or silicone baking mat can prevent sticking and help you manage cooking. For preparing fillings, a Fullstar Ultimate Veggie Prep Master simplifies chopping and prepping veggies and meats efficiently.
5. How to Make Crispy Air Fryer Pizza Rolls
Preparation
Start by rolling out your pizza dough on a lightly floured surface. Cut it into small squares—about 3 inches each—enough to hold a tasty filling.
Assembling
Place a spoonful of pizza sauce, cheese, and your favorite toppings in the center of each square. Fold the dough over to form a tight seal, pinching the edges to prevent leakage during cooking.
Cooking
Preheat your air fryer to 375°F (190°C). Lightly spray the basket with non-stick spray or brush with a little oil. Place the pizza rolls in a single layer, leaving space between them. Cook for 8-10 minutes, flipping halfway through, until they are golden brown and crispy. The aroma of baked dough and melted cheese will fill your kitchen!
6. Expert Tips for Success
For the crispiest air fryer pizza rolls, avoid overcrowding the basket; this allows hot air to circulate freely. Also, pre-freeze the assembled rolls for 10 minutes before air frying—they’ll hold their shape better and cook evenly. Use a light spray of cooking oil on the outside to enhance crispiness. For an extra step, brush with garlic butter right after cooking for added flavor.
7. Variations & Substitutions
If you’re vegan or gluten-free, swap traditional dough with plant-based or gluten-free options. Use soy-based cheese or nutritional yeast to mimic cheesy flavors. For a low-carb version, try cauliflower-based dough or lettuce wraps. Customize fillings with turkey, sautéed veggies, or even pineapple for a Hawaiian twist.
8. Storage & Reheating
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. For reheating, the best method is to pop them back into the air fryer at 350°F (175°C) for 3-4 minutes until crispy again. Avoid microwave reheating, as it tends to make the crust soggy.
9. FAQ
Can I make these ahead of time?
Yes, assemble the rolls, freeze them on a baking sheet until solid, then transfer to a zip-top bag. Bake directly from frozen, increasing cooking time to 12-15 minutes.
What dipping sauces go well?
Classic options include marinara, ranch, garlic aioli, or even a spicy buffalo sauce to add an extra kick to your snack.
Can I use different fillings?
Absolutely! Feel free to get creative with pepperoni, cooked sausage, vegetables, or vegan cheeses. The filling options are endless!
How do I get the perfect crispy texture?
Preheat your air fryer fully, avoid overcrowding the basket, and lightly spray or brush the rolls with oil before cooking. These small tips ensure maximum crunch.
10. Conclusion
These air fryer pizza rolls are the ultimate snack for any occasion — crispy, cheesy, and irresistibly satisfying. With just a little prep and the right tools, you can have a batch ready in minutes. Perfect for quick bites or sharing with friends, they deliver that perfect balance of crunch and flavor. Give them a try and elevate your snack game today!
Print
Crispy Air Fryer Pizza Rolls for Perfect Snack Moments
Crispy, cheesy, and flavorful pizza rolls made effortlessly in the air fryer for a quick snack or party appetizer.
- Total Time: 20 minutes
- Yield: 20 rolls 1x
Ingredients
- 1 package of refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce
- 1/2 cup pepperoni slices (optional)
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat the air fryer to 380°F (193°C).
- Roll out the pizza dough on a floured surface.
- Spread marinara sauce over the dough.
- Sprinkle shredded cheese and add pepperoni slices if using.
- Roll up the dough tightly and cut into 1-inch slices.
- Brush rolls with olive oil and sprinkle with Italian seasoning.
- Place rolls in the air fryer basket in a single layer.
- Cook for 8-10 minutes until golden and crispy.
Notes
- Feel free to customize with your favorite toppings like vegetables or different cheeses.
- For extra crispiness, spray the rolls lightly with cooking spray before air frying.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Air frying
- Cuisine: Italian-American
- Diet: Vegetarian option available
Nutrition
- Serving Size: 2 rolls
- Calories: 150 Kcal
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
