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A close-up of creamy goat cheese bites topped with golden honey drizzles on a rustic wooden platter, garnished with fresh herbs, soft natural lighting highlighting the textures and colors.

Effortless Goat Cheese Honey Bites Appetizer

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Creamy goat cheese topped with honey and fresh herbs, served as a quick and elegant appetizer for any occasion.

  • Total Time: 10 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 8 oz goat cheese, softened
  • 1/4 cup honey
  • Fresh herbs (such as thyme or basil), chopped
  • Cracked black pepper, for garnish
  • Baguette slices or crackers, for serving

Instructions

  1. Portion goat cheese into small rounds and place on a serving platter.
  2. Drizzle honey over each goat cheese round.
  3. Garnish with chopped herbs and cracked black pepper.
  4. Serve with baguette slices or crackers for an easy appetizer.

Notes

  • For a presentation upgrade, add edible flowers or nuts.
  • Ensure goat cheese is softened for easier spreading or shaping.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook, assembly
  • Cuisine: French-inspired
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 bites
  • Calories: 120 Kcal
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg