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A close-up of tender beef bites glazed with garlic butter sauce, served alongside crispy roasted potatoes, garnished with fresh herbs, on a rustic wooden table.

Melt-in-Your-Mouth Garlic Butter Beef Bites and Potatoes

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Succulent beef bites cooked to perfection in garlic butter, served with crispy potatoes for an effortless and flavorful dinner.

  • Total Time: 4 hours 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 pounds beef sirloin, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 1/4 cup butter
  • 1 pound baby potatoes, halved
  • 1 tablespoon olive oil
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. Heat butter in a skillet over medium heat and sauté garlic until fragrant.
  2. Add beef pieces, season with salt, pepper, and thyme, and brown on all sides.
  3. Transfer beef to a slow cooker, add potatoes, and drizzle with olive oil.
  4. Cook on low for 4-6 hours until beef is tender and potatoes are crispy.
  5. Garnish with fresh herbs before serving.

Notes

  • Handle beef pieces evenly for uniform cooking.
  • Adjust seasoning to taste.
  • Prep Time: 15 minutes
  • Cook Time: 4-6 hours
  • Method: Slow cooker, stovetop
  • Cuisine: American
  • Diet: Nut-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 550 Kcal
  • Sugar: 4g
  • Sodium: 420mg
  • Fat: 35g
  • Saturated Fat: 15g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 45g
  • Cholesterol: 125mg

Find it online: https://serenagourmet.com/melt-in-your-mouth-garlic-butter-beef-bites-and-potatoes-1/