Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A vibrant and inviting plate featuring a creamy cream cheese spread topped with glossy red and green pepper jelly, garnished with fresh herbs. The dish is styled on a rustic wooden board with a colorful backdrop, showcasing the smooth texture of the dip contrasted with the shiny, chunky pepper jelly. The presentation exudes a casual yet appealing vibe, perfect for a party platter.

Quick and Easy Pepper Jelly Cream Cheese Appetizer

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple, quick-to-make appetizer combining creamy cream cheese and sweet-spicy pepper jelly, perfect for entertaining or snacking.

  • Total Time: 10 minutes
  • Yield: 8-10 servings 1x

Ingredients

Scale
  • 8 oz (225g) cream cheese, softened
  • 1/2 cup pepper jelly (red or mixed colors)
  • Fresh herbs for garnish (optional)
  • Crackers or baguette slices for serving

Instructions

  1. Spread the softened cream cheese evenly on a serving plate or dish.
  2. Warm the pepper jelly slightly for easier spreading, then dollop or spread over the cream cheese.
  3. Garnish with chopped fresh herbs if desired.
  4. Serve with crackers or baguette slices for dipping.

Notes

  • Adjust the amount of pepper jelly based on sweetness preference.
  • Store leftovers in an airtight container in the refrigerator for up to 2 days.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 tbsp
  • Calories: 80 Kcal
  • Sugar: 4g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Find it online: https://serenagourmet.com/quick-and-easy-pepper-jelly-cream-cheese-appetizer-1/